ROSETTE is a 100% garlic olive oil lovingly blended with garlic and early-harvest Frantoio olives grown on small family farms in California’s Central Coast. Our olives are cold-pressed by a master miller within 90 minutes of harvest for freshness and flavor. Tasting Notes: Zesty, strong and rounded, with a pungent smoothness. Harvest: November 2022 ROSETTE comes in a 375 ML/12.7 fl oz glass bottle that has been UV-coated to protect the garlic olive oil from damaging light. ROSETTE's label was created in collaboration with California-based multimedia artist Lilian Martinez. Through her paintings, sculptures and works on paper, Lilian blends past with present and future, combining classical architectural elements with contemporary pop cultural references. Note: $20 flat rate for shipping per case (no matter where it's going).